Maseca Corn Flour Mix, 4.4 Pound - 10 per case.
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RON 504
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Maseca is the global brand of corn flour, which has taken the flavor of Mexico to the entire world through the tortilla.
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What Stands Out
Detalii produs
- Finely ground instant masa corn flour for authentic recipes
- Ideal for tortillas, tamales, and various Mexican dishes
- Quick and easy preparation for consistent dough
- Delivers soft, flavorful results with every use
- Convenient 4.4 lb packaging for multiple servings
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 18.2 x 14.3 x 11.2 inches (46.2 x 36.3 x 28.4 cm); 45 Pounds (20.41 kg) |
| UPC | 037297914475 |
| Manufacturer | MASECA |
| Units | 10 Count |
| Brand Name | MASECA |
| Allergen Information | Gluten Free |
| Specialty | Gluten Free |
| Item Form | Dried |
| Part Number | 387651 |
| Cuisine | Mexican cuisine |
| Age Range Description | All Ages |
| Item Type Name | food |
| Item Weight | 45 Pounds (20.41 kg) |
| Item Package Weight | 21.09 Kilograms |
| Number of Items | 10 |
| Unit Count | 10 Count |
| Number of Pieces | 10 |
| Size | 4.4 Pound (Pack of 10) |
Who Should Buy?
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Taco Lovers
Perfect for making authentic, homemade tortillas and tacos that satisfy cravings for traditional Mexican cuisine.
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Gluten-Free Dieters
An excellent flour substitute for those avoiding gluten while enjoying the versatility of corn-based recipes.
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Culinary Students
Great for students honing their skills in Mexican cuisine, allowing experimentation with various corn-based dishes.
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Wheat Flour Users
Individuals who rely on wheat flour for baking may find substitutions challenging when switching to corn flour.
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Low-Carb Dieters
Not ideal for those on strict low-carb diets, as corn flour contains significant carbohydrates per serving.
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Non-Cooking Individuals
People who do not enjoy or engage in cooking may not utilize this product effectively in their diets.
DESCRIEREA PRODUSULUI
Întrebări și răspunsuri ale clienților
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întrebare:
What is Maseca Corn Flour used for?
Răspuns: Maseca Corn Flour is primarily used to make traditional Mexican tortillas, tamales, and other corn-based dishes. Made from finely ground corn, it is gluten-free and versatile, making it a staple in many kitchens. You can mix it with water to form dough for tortillas or use it in various recipes like cornbread or polenta, enhancing the flavor and texture of your meals. -
întrebare:
Is Maseca Corn Flour gluten-free?
Răspuns: Yes, Maseca Corn Flour is gluten-free, as it is made entirely from corn. This makes it an excellent alternative for people with gluten sensitivities or celiac disease. Being gluten-free, it's suitable for a wide range of dietary preferences and can be used to create delicious gluten-free recipes without sacrificing taste or texture. -
întrebare:
Can I use Maseca Corn Flour for baking?
Răspuns: Yes, you can use Maseca Corn Flour for various baking recipes, particularly for making cornbread, muffins, and cookies. Its fine texture allows it to blend well with other flours or can be used alone for a unique flavor. Incorporating Maseca into your baking recipes can offer a delightful corn flavor and help you achieve a moist and tender crumb. -
întrebare:
How should I store Maseca Corn Flour?
Răspuns: To maintain the freshness of Maseca Corn Flour, store it in a cool, dry location in an airtight container. Proper storage will keep moisture and pests at bay. For longer shelf life, consider refrigerating or freezing it once opened. This practice helps preserve its quality, ensuring that your flour remains fresh for all your culinary creations. -
întrebare:
Can Maseca Corn Flour be used for thickening sauces?
Răspuns: Yes, Maseca Corn Flour can be used as a thickening agent for sauces, soups, and stews. To do this, create a slurry by mixing Maseca with cold water before adding it to your dish. This method ensures a smooth texture without clumping, providing a rich body to your sauces and enhancing the overall flavor. -
întrebare:
Is Maseca Corn Flour the same as masa harina?
Răspuns: Maseca Corn Flour and masa harina are similar but not identical. Maseca is made from nixtamalized corn, which means the corn has been treated with lime, giving it a distinct flavor ideal for tortillas and tamales. On the other hand, masa harina is specifically ground to make masa for these traditional dishes. Both are excellent for making authentic Mexican cuisine. -
întrebare:
What are the nutritional benefits of Maseca Corn Flour?
Răspuns: Maseca Corn Flour is rich in carbohydrates, dietary fiber, and important nutrients like magnesium and phosphorus. It can provide energy while maintaining a gluten-free and nutritious diet. Using Maseca in your meals not only adds flavor but also contributes to a balanced diet, particularly when combined with proteins and fresh vegetables. -
întrebare:
Can I substitute Maseca Corn Flour for regular flour in recipes?
Răspuns: While you can use Maseca Corn Flour as a substitute for regular flour, adjustments in liquid ratios may be necessary due to its differing properties. Maseca will yield a different texture and flavor profile, which may be desirable in recipes like pancakes or fritters. Experimentation is key to achieving satisfactory results when substituting flours. -
întrebare:
What is the shelf life of Maseca Corn Flour?
Răspuns: The shelf life of Maseca Corn Flour is typically 12 to 18 months if stored properly in a cool, dry place. Always check the expiration date on the packaging. For best results, seal it in an airtight container and keep it cool to ensure it maintains its freshness and quality for a longer period. -
întrebare:
Where can I buy Maseca Corn Flour in Romania?
Răspuns: You can buy Maseca Corn Flour, 4.4 Lb from Ubuy in Romania. They offer quick shipping and a reliable shopping experience, making it convenient to get this essential ingredient delivered right to your door.
MASECA Corn Editorial Review
Maseca Corn Masa Flour is a fine textured flour made from 100% corn. It provides a taste of authentic Mexican cuisine and is versatile enough to be used in various recipes like tortillas and pupusas. The flour comes in a 4.4 lb package and is easy to store. Although there are packaging issues with some orders, the product itself is good quality.
Recenziile și evaluările clienților
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5 stele
86%
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4 stele
9%
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3 stele
2%
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2 stele
1%
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1 stele
2%
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Pro
- Made from 100% corn
- Fine textured flour
- Versatile in different recipes
- Comes in a 4.4 lb package
Contra
- Some customers received less product than what was advertised
Istoric de Preț al Produsului
Important
- Limite: Pentru produsele expediate la nivel internațional, vă rugăm să rețineți că este posibil ca garanția producătorului să nu fie valabilă; este posibil ca opțiunile de service ale producătorului să nu fie disponibile; este posibil ca manualele, instrucțiunile și avertismentele de siguranță ale produsului să nu fie în limba țării de destinație; este posibil ca produsele (și materialele însoțitoare) să nu fie proiectate în conformitate cu standardele, specificațiile și cerințele privind etichetarea din țara de destinație; este posibil ca produsele să nu fie conforme cu voltajul și cu alte standarde electrice din țara de destinație (necesitând utilizarea unui adaptor sau convertor, dacă este cazul). Destinatarul este responsabil pentru asigurarea faptului că produsul poate fi importat legal în țara de destinație. Când comandați de pe Ubuy sau de la afiliații acestuia, destinatarul este importatorul înregistrat și trebuie să respecte toate legile și reglementările din țara de destinație
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Caracteristici și avantaje
- Maseca is a global brand of corn flour.
- Known for bringing the flavors of Mexico to the world through the tortilla.
- Involved in the corn grits market in Europe, Africa, and the Middle East.
- Founded the first nixtamal corn flour facility in the world.
- Maseca evolved to position the tortilla as a nutritious food.
- Strong cultural and emotional roots tied to the Mexican diet.













