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Meringue Powder 8 oz
Easy to double or triple the recipe
Meringue Powder 8 oz
Item #: 8133110

Meringue Powder 8 oz

Item #: 8133110

RON 93

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Easy to double or triple the recipe
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What Stands Out

Quality Ingredients
Crafted from premium egg whites, this Meringue Powder ensures superior consistency and flavor for your baking needs, enhancing every recipe from cookies to toppings.
Versatile Uses
Ideal for a variety of confections, this Meringue Powder allows bakers to create meringues, buttercreams, and mousses with ease, making it a must-have in any kitchen.
Convenient Storage
Packaged in an 8 oz container, this Meringue Powder is easy to store and has a long shelf life, ensuring you always have the right ingredient on hand for your culinary creations.

Product Details

Shop for Meringue Powder 8 oz online at Ubuy Romania. Create delicious royal icing with our easy-to-use recipe. Perfect for baking and decorating. Fast worldwide shipping.
Package Dimensions 8.11 x 5.28 x 0.87 inches (20.6 x 13.4 x 2.2 cm); 8 ounces (226.8 grams)
UPC 778554752217
Manufacturer Cake S.O.S.
Units 8 Ounce
Brand NameCake S.O.S
Item FormPowder
Leavening Agent TypeCream of Tartar
CuisineWestern
FlavorVanilla
Number of Items1
Unit Count8 Ounce
Item Weight8 ounces (226.8 grams)
Item Package Quantity1
Item Package Weight0.23 kg
Package Size Name8 Ounce
Size8 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Home Bakers

    Ideal for bakers seeking a reliable egg white substitute for meringues, royal icing, and other recipes.

  • Cake Decorators

    Perfect for those creating intricate decorations that need stable icing with a smooth finish and durability.

  • Allergy-Friendly Cooking

    Great for individuals avoiding raw eggs, providing a safe alternative without sacrificing quality or taste.

Not Suitable For
  • Professional Chefs

    May not satisfy the high standards or specific preferences of professional chefs used to fresh ingredients.

Product Description

Meringue Powder 8 oz

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is meringue powder used for?

    Answer: Meringue powder is primarily used as a crucial ingredient in recipes for making meringues, royal icing, and mousses. It contains dried egg whites, stabilizers, and sugar, which allow it to replicate the structure and function of fresh egg whites. This is particularly useful for bakers looking to create a stable and durable icing for decorating cakes or cookies. Additionally, meringue powder is a great choice for those who want to avoid using raw eggs in their baking, providing a food-safe alternative.
  • Question: How do I use meringue powder in recipes?

    Answer: To use meringue powder, typically, you will mix 2 tablespoons of the powder with 2 tablespoons of water to substitute for one egg white. After mixing, whip the solution until it achieves the desired peaks. This method is excellent for making fluffy meringue or royal icing that holds its shape well when piped. Remember to sift the meringue powder before adding it to your mixtures to ensure a smooth texture and better integration into your recipes.
  • Question: Can meringue powder be used for egg-free recipes?

    Answer: Yes, meringue powder is often used in egg-free recipes as a substitute for fresh egg whites. This makes it ideal for individuals with egg allergies or those who prefer to avoid raw eggs. Products containing meringue powder can achieve similar textures and stability compared to traditional recipes. For example, bakers can use meringue powder to create delicious vegan desserts, ensuring that all bake goods remain light and fluffy without compromising flavor.
  • Question: Does meringue powder have a shelf life?

    Answer: Meringue powder typically has a shelf life, which is indicated on the product packaging. When stored in a cool, dry place away from moisture, it can last for an extended period. To maximize its longevity, ensure the container is tightly sealed after each use to prevent clumping and maintain its efficacy. Always check for any changes in smell or consistency before using, as these could indicate it is no longer effective.
  • Question: Can I color meringue made with meringue powder?

    Answer: Absolutely! You can easily add food coloring to meringue made with meringue powder. Simply add the coloring during the whipping process, starting with a small amount to achieve your desired hue. Gel and paste colors are particularly effective as they do not alter the consistency of the meringue. This is a fantastic way to add visual appeal to your baked goods, making them perfect for special occasions like birthdays or holidays.
  • Question: Is meringue powder gluten-free?

    Answer: Most brands of meringue powder are gluten-free, as they primarily contain egg white powder, sugar, and stabilizers. However, always check the packaging for any allergen warnings or certifications to ensure it meets gluten-free standards. This is especially important for those with gluten sensitivities or celiac disease. Using gluten-free meringue powder allows you to create delectable treats that everyone can enjoy, without worry.
  • Question: How should I store meringue powder?

    Answer: To maintain the quality of meringue powder, store it in an airtight container in a cool, dry place. Exposure to moisture can cause clumping and reduce its effectiveness. If you notice any clumps, you can sift it before use. Proper storage not only extends its shelf life but also ensures you achieve the best results every time you bake or create desserts using meringue powder.
  • Question: Can I use meringue powder in frostings?

    Answer: Yes, meringue powder is an excellent addition to frostings, adding structure and stability. When combined with butter, powdered sugar, and flavorings, it helps create a light and airy texture. This is particularly beneficial for frosting cakes or cupcakes that need to hold their shape during presentation. You can also use it in cream cheese frostings or whipped toppings to enhance their fluffiness and stability.
  • Question: What are some alternative uses for meringue powder?

    Answer: Beyond traditional baking, meringue powder can be used in various creative ways, including stabilizing whipped cream, making airy, light desserts, or enriching mousse recipes. It can also serve as a binding agent in gluten-free recipes or in place of egg whites in angel food cakes. These versatile applications make meringue powder a valuable ingredient for both novice and seasoned bakers looking to experiment with different dishes.
  • Question: Where can I buy Meringue Powder 8 oz in Romania?

    Answer: You can conveniently buy Meringue Powder 8 oz from Ubuy in Romania. Ubuy offers a wide selection of baking ingredients, including meringue powder, ensuring you have access to high-quality products for your culinary creations.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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