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- Rennet 30ml - Liquid Rennet, Animal Rennet, L...
Rennet 30ml - Liquid Rennet, Animal Rennet, Lipase, Chloride Calcium, Cheese Culture, Cheesemaking
RON 195
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from UK
QTY:
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Perfect for all types of cheese - from cream cheese to hard cheese.
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Free
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Secure Packaging
100% Original Products
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ISO 27001 Certified
What Stands Out
Product Details
- ✅ Natural Calf Rennet (30 ml) – Sourced from young calves' abomasum, ideal for professional and home cheesemaking.
- ✅ High Enzyme Activity – Contains 80% chymosin and 20% pepsin, with an activity of 1:18,000 | 215 IMCU.
- ✅ Precise Dosing – Only 3–5 drops per 1 liter of milk; bottle sufficient for 150–500L.
- ✅ Works with All Milks – Suitable for coagulating cow, goat, and sheep milk into fresh or aged cheeses.
- ✅ Liquid Convenience – Easy to measure and mix without weighing powders; simple and efficient to use.
Product Technical Details
| Brand | AlcoFermBrew |
| Model Number | A-1 |
| Colour | Transparent |
| Item Weight | 40 g |
| Volume Capacity | 50 Millilitres |
| Auto Shutoff | No |
| Item Weight | 40 g |
| Date First Available | 17 July 2018 |
Who Should Buy?
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Home Cheesemakers
Perfect for individuals interested in experimenting with homemade cheese, providing essential ingredients for effective cheesemaking.
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Culinary Students
A valuable resource for culinary students learning about cheese production and the importance of rennet in the process.
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Cheese Enthusiasts
Ideal for cheese lovers wanting to deepen their understanding of cheesemaking and create artisanal cheeses at home.
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Non-Cheese Makers
Individuals who do not plan to make cheese might find this product unnecessary and irrelevant to their needs.
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Vegan Consumers
Not suitable for vegans as it contains animal-derived rennet, conflicting with their dietary preferences and principles.
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Professional Cheesemakers
Established cheesemakers may require larger quantities or different formulations that this product does not provide.
Product Description
Customer Questions & Answers
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Question:
How much of the rennet should I use?
Answer: Use 3-5 drops per liter of milk. -
Question:
Can I use this rennet with different types of milk?
Answer: Yes, it works with cow, goat, and sheep milk. -
Question:
How should I store the rennet?
Answer: Store it in a cool place (4-8 °C) and keep it sealed.
AlcoFermBrew Curd A-1 Editorial Review
Customer Reviews & Ratings
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5 Star
57%
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4 Star
17%
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3 Star
11%
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2 Star
7%
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1 Star
8%
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Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
RON 195
Order now and get it around Wednesday, July 29
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Natural veal lab for efficient cheese making.
- Contains 80% chymosin and 20% pepsin for high enzyme activity.
- Easy to use with just 3-5 drops per liter of milk.
- Compatible with cow, goat, and sheep milk.
- Liquid form allows for precise dosing without weighing.
- Sufficient for making 150–500L of cheese.



